Traditional Cob

Traditional Cob

With a deliciously crisp crust and a soft, light crumb, our cob has that unmistakable traditional bakery taste. Perfect for sandwiches, toast or enjoying fresh with butter, it’s a versatile loaf that’s made to be enjoyed every day.

Ingredients

Bakers Flour, Water, Yeast, Salt, Improver, Rigoletto.

Allergens

Contains: WHEAT / GLUTEN.